Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books | Main Library Home Science | 641.5 BAL/F (Browse shelf(Opens below)) | Available | 18414 | ||
Books | Main Library | 641.5 BAL/F (Browse shelf(Opens below)) | Available | 18415 |
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641.4 SIV/F Food Processing and preservation | 641.5 ABD/A Achar, Jam, skwash | 641.5 ABD/V Vishishtta Pachakam | 641.5 BAL/F Food production operatations | 641.5 BAL/I International Cuisine and Food Production Management | 641.5 BAL/Q Quantity Food Production Operations and Indian Cuisine | 641.5 CES/P Practical cookery |
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